Shrimp noodle-book solutions for the office lunch

Several blue stemmed herbs, some white thread noodles with meat and shrimp picked noodle dish made of shrimps very attractive book in the summer.

	Material:   - 100g of lean meat as - 12 shrimp - 12 roll shells - 2 ounces of noodles - Lettuce, marjoram, basil mint, basil Lang, is the - 2 tablespoons sugar, 2 tablespoons fish sauce, 2 tablespoons vinegar - 2 cloves of garlic, two peppers.
	Step 1:   Steamed shrimp, peeled peeled, cut shrimp lengthwise.Boiled meat, cut into small pieces, long.Wash raw vegetables, dry scales.
	Step 2:   Place the paper roll onto his plate, immersed in European countries and lift right filter, and drain for 1 minute.
	Step 3:   It turns vegetables, noodles, meat and shrimp. To book shrimp noodle dishes are always fresh and delicious you should book partial separation, the vegetables first.
	It contained the vegetables and then the noodles.
	Continue rolling the noodles and set the seal meat, roll up.
	Finally new leaf shrimp and chives.
	Step 4:   Minced garlic, chili, sweet and sour sauce mix according to the percentage in the raw material is finished.

Several blue stemmed herbs, some white thread noodles with meat and shrimp picked noodle dish made of shrimps very attractive book in the summer:

 

 

Not only delicious but also beautiful, you can make this dish in the morning and the box lunch to the office very convenient and sufficient quality.

 

 

Wish you delicious!