Charming, delicious homemade plum water

Great taste, color, charm, self-heating hand and water to drink on summer plums instead of canned fruit juices will cause the members of your family like love.

Material:

- 250g red plums.

- 80g sugar, 250g of water

 

 

Method:

- Plums and brine wash thoroughly, remove the drain.

- Use a sharp knife gently peeling away thin mantle plum

- The sugar in a saucepan, water, north on stove until sugar dissolves

- Drop each plum syrup in a saucepan, boil for about 5-8 minutes more. Me standing next to a white foam to skim each have truth in prune juice.

- After about eight minutes, picked up plum out tray to put fresh wind will dry plum, will be back. Please take plum box. Prune juice should be very cold for the bottle and store in refrigerator.

- Each time you use, just pour a little prune juice, dried plum and more indispensable a few stones.