Known by the subtle blend of herbs, spices and fresh food, Thai cuisine has contributed more tasty, unique to the Asian kitchen, the home of the dish world famous delicious food ... "In Thailand, each domain has a food and cooking in particular. Many dishes of Thailand's northeast shows the influence of neighboring Laos. Accordingly, away the main dish, usually served with meat, more pork, grilled fish, grilled chicken ... and combine with salad Song Tam (Som Tam Spicy Olive Salad), also known as papaya salad three areas of Thailand.
This is a dish with a fairly simple process, but also quite complex. Song-range mix of salad dishes as papaya, dried shrimp, three dimensions and sticky glutinous cooked in bamboo tubes. The fleshy folds away and dried shrimp are well suited to the spicy dishes comes, make the dish attractive not only in taste but also in color and decoration.
A look at, this dish is similar to the effigy of the Vietnamese papaya. Raw materials are easy to find, a recipe is simple ... but you start to make it very hard to "imitate" the exact flavor of a Thai Song Games. The secret of the dish lies in the Thai salad with a knife to peel vertically and then cut yarn, not cells, so papaya fibers retain their crispness, biting his tongue to hear where the horn drop.Furthermore, the material composition of the Vietnamese salad processing only fresh green papaya, garlic, chilli, lemon, sugar, monosodium glutamate, fat stalks of crunchy skin without salt, dried shrimp shell, fish sauce seasoning, tomato small, while maize cai.Trong Song Why has the Thai fish sauce, cucumber slices, Thai chilies, Thai basil, lemon juice ...
To make a dish Song Why, you first have to pound the garlic and chilies in stone mortars, for dried shrimp shell, shrimp fat, next to the fist two strands papaya, tomatoes, chopped citrus, lemon juice to get I always water to the mortar shell to taste to salad, when new food removed. Then for the sauce to taste, stir just recently retired but not crushed. Only for crushed tomatoes, no shelves.Cabbage cut into triangles 2 internode diameter hand, to call out the next forthcoming large disk or display around the cabbage pieces. When eating, use pieces of cabbage salad that contact, as contact roll. Characteristics of the dish is sour and spicy Song Range, and eye catching with both taste and color. Try it once to keep on mind that you bitter. "
Known by the subtle blend of herbs, spices and fresh food, Thai cuisine has contributed more tasty, unique to the Asian kitchen, the home of the dish world famous delicious food ... "In Thailand, each domain has a food and cooking in particular. Many dishes of Thailand's northeast shows the influence of neighboring Laos. Accordingly, away the main dish, usually served with meat, more pork, grilled fish, grilled chicken ... and combine with salad Song Tam (Som Tam Spicy Olive Salad), also known as papaya salad three areas of Thailand.This is a dish with a fairly simple process, but also quite complex. Song-range mix of salad dishes as papaya, dried shrimp, three dimensions and sticky glutinous cooked in bamboo tubes. The fleshy folds away and dried shrimp are well suited to the spicy dishes comes, make the dish attractive not only in taste but also in color and decoration.
A look at, this dish is similar to the effigy of the Vietnamese papaya. Raw materials are easy to find, a recipe is simple ... but you start to make it very hard to "imitate" the exact flavor of a Thai Song Games. The secret of the dish lies in the Thai salad with a knife to peel vertically and then cut yarn, not cells, so papaya fibers retain their crispness, biting his tongue to hear where the horn drop.Furthermore, the material composition of the Vietnamese salad processing only fresh green papaya, garlic, chilli, lemon, sugar, monosodium glutamate, fat stalks of crunchy skin without salt, dried shrimp shell, fish sauce seasoning, tomato small, while maize cai.Trong Song Why has the Thai fish sauce, cucumber slices, Thai chilies, Thai basil, lemon juice ...
To make a dish Song Why, you first have to pound the garlic and chilies in stone mortars, for dried shrimp shell, shrimp fat, next to the fist two strands papaya, tomatoes, chopped citrus, lemon juice to get I always water to the mortar shell to taste to salad, when new food removed. Then for the sauce to taste, stir just recently retired but not crushed. Only for crushed tomatoes, no shelves.Cabbage cut into triangles 2 internode diameter hand, to call out the next forthcoming large disk or display around the cabbage pieces. When eating, use pieces of cabbage salad that contact, as contact roll. Characteristics of the dish is sour and spicy Song Range, and eye catching with both taste and color. Try it once to keep on mind that you bitter. "
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