The same formula done, simply combine live rolls (pork) or shrimp rolls (shrimp finely ground) to eggs, you will have two distinct flavors to eggs so interesting!
Eggs are nutritious and a favorite food of children, you should add more vegetables (mushrooms, black mushrooms, herbs) to her are full of vitamin B, calcium and certain amino acids quarter. That way the dish is not too picky, you will save time and still have delicious food for your baby and family.
Ingredients: ( for 04 people)
- Duck Eggs: 2 results
- Shrimp Roll (live rolls): 200g
- mushroom, wood ear: 5g
- Fat: 50 g
- Coriander: 1 bunch
- fish sauce, seasoning salt, grain Targets: just enough
- carrots, tomatoes, cucumbers trimmed flower Accessories: - White paper or banana leaves - Lanyards Method: Break the egg in a bowl, separate the yolk, albumen, defeated. North Basin to cook, remove a thin layer of fat from sticking, pour the egg into thin paper both (separately coated yolk, white).


- Shrimp Roll over (mixing) of fish sauce, pepper, seasoning salt. If you live just roll the dough wedges and pepper. - blooming mushroom soaking, rinse to remove the foot, drained. Mushrooms sliced thick then thin wings. - Jupiter atrium at it, clean, small wings to raw, cut off to make two or three parts. - Egg Spread leaves on cutting board or tray, spread out a thin layer of sausage, mushroom crust out atrium over, basting with a little sausage to live up mushrooms, wood ears. Can add herbs (parsley, aromatic) depending on taste. Monday leaves the egg to do the same.

- Place two leaves staggered egg then rolled back.



- Use a white paper or banana leaves outside and use his leash around. Steamed for 20 minutes. - Eggs cooked remove to cool, remove the wire and leaves, finely delineated thickness of 0.8 - 1 cm. * Decoration: Presentation on disc cilantro, the flowers are trimmed from tomatoes, carrots, cucumbers.

Requirements: egg rolls sure hand, not long after state.
- Duck Eggs: 2 results
- Shrimp Roll (live rolls): 200g
- mushroom, wood ear: 5g
- Fat: 50 g
- Coriander: 1 bunch
- fish sauce, seasoning salt, grain Targets: just enough
- carrots, tomatoes, cucumbers trimmed flower Accessories: - White paper or banana leaves - Lanyards Method: Break the egg in a bowl, separate the yolk, albumen, defeated. North Basin to cook, remove a thin layer of fat from sticking, pour the egg into thin paper both (separately coated yolk, white).


- Shrimp Roll over (mixing) of fish sauce, pepper, seasoning salt. If you live just roll the dough wedges and pepper. - blooming mushroom soaking, rinse to remove the foot, drained. Mushrooms sliced thick then thin wings. - Jupiter atrium at it, clean, small wings to raw, cut off to make two or three parts. - Egg Spread leaves on cutting board or tray, spread out a thin layer of sausage, mushroom crust out atrium over, basting with a little sausage to live up mushrooms, wood ears. Can add herbs (parsley, aromatic) depending on taste. Monday leaves the egg to do the same.

- Place two leaves staggered egg then rolled back.



- Use a white paper or banana leaves outside and use his leash around. Steamed for 20 minutes. - Eggs cooked remove to cool, remove the wire and leaves, finely delineated thickness of 0.8 - 1 cm. * Decoration: Presentation on disc cilantro, the flowers are trimmed from tomatoes, carrots, cucumbers.

Requirements: egg rolls sure hand, not long after state.
Your shopping gium: - Duck Egg: 3,500 VND / fruit - Shrimp Roll (live rolls): 112,000 VND / 1 kg - Fat facts: 44,800 VND / kg - Coriander: 78,000 VND / 1 kg - mushroom: 319.000d/kg - wood ears: 92,800 VND / kg - Carrots: 17,800 VND / kg - Tomatoes: 19.500d / kg - Cucumber: 15.600d / kg (Reference price at the supermarket Umart, Fivimart) Total cost: about 50,000 VND / 4 people |
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