Eat a Thai Rice

Thailand is a developing agricultural country, known for a long-standing food culture. Going out in Thailand has become a movement of many young people of Vietnam.

 

Spicy Thai food, many dishes using curry, lemon grass ... so fragrant, very attractive. Food sold on the street with many popular dishes such as fried Tíu bad Thai, Thai curry, Thai sour soup with shrimp ...

 

Thai food was much influenced by Indian dish with lots of curry. Spicy, dishes that also taste greasy lemongrass & coconut milk. Traditional Thai meal is similar to Vietnam, also white rice, stir-fries, salty foods, soups ...

 

Thais use chopsticks that used little spoon & fork to eat. At the lunch, dinner, street vending is a lot of rice, to serve employees, students, soldiers, traders ... dine right on the street ...

 

Thai food is famous Pad Thai - stir-fried with bad Tíu, egg & pork; Tom Yum Kung - sour soup with shrimp ... Sour Thai-style cooking is very spicy, with juices and soups are being manipulated in special matches. Eating this dish should be very wary because of the spicy, sometimes eats soup bowl underneath to see the whole peppers!

 

Thailand is famous for its fruits - grapefruit, mango, mangosteen, toads, guava, longan, tamarind, rambutan, tea bar ... what is available, year-round. Thais make the beam very tasty dish of fruit and especially the very spicy. Thai fruit sold by street vendors without salt pepper at home, but with sugar and salt roads.

 

This style of eating is characterized by the Thais, sour - bitter - sweet ... fresh Thai vegetables are also rich, Thai dishes tend to have more vegetables but slightly oily fried dishes, the effects of cooking of the U.S..